Well, our three-month old is still showing small signs of her dairy, etc. intolerance which continually has me wondering what I can do differently so we get past this. In looking for foods that have eggs (since the doctor said that eggs would be the next food I have to eliminate if things don’t improve), Dave and I found that the bread that I thought was fine for me has soy flour. Ugh, so frustrating. I spent the first part of the day wondering how on earth I could have missed that and just so upset at myself for not doing a better job. I feel like I have been scrutinizing EVERYTHING I’ve been eating. Turns out, there were just some foods that I didn’t even think to check!
Within a three-day period, we discovered 3 foods that I’ve been eating somewhat consistently over the past month that have either soy or dairy. Unbelievable. Apparently pasta sauce has soybean oil in it. Who would’ve thought? If you saw my last post, Dave and I have been on a Friday night pizza kick for the last 4 or 5 Fridays. Typically, we just use Francesca Rinaldi pasta sauce on our pizza. Not anymore! Dave had to run out Friday night in order to get something that would fit my dietary needs when we discovered the soybean oil in the tomato sauce. Geez. Pasta sauce!
Thursday, i made coconut carob cookie bars, and Emma and I surprised Dave at work. Well as I was enjoying one of the last two bars that were left, it dawned on me that we never checked the carob chip ingredients. Dave can’t have chocolate because it’s one of the foods that flares up the meningitis virus. He has to eat carob if he wants a semi-chocolate fix. I can’t have certain chocolates because some contain milk, so we just figured I’d eat the carob too. Nope. Carob chips are made with milk and whey, which is also a dairy product. Yikes. Strike three.
I am hopeful that these few foods were the cause of Emma’s continuing problems, although minor. Hopefully all symptoms disappear within the next few days since I am now *almost* positive that nothing else in my diet contains dairy, soy, or beef. Lesson learned: There’s soy in a ridiculous number of things!!!!